Beekeeping Articles

Beekeeping Articles

Meade Recipe

Chris' Double Fermented Aged Honey Meade

Chris Gerraty

Be patient, this Meade will take about 18 months before it is ready to drink and the longer you leave it, the better it is. Club members that tasted it in Jan 2015 will now know that what they tasted had matured in the bottle for 2 years. Prior to this there was about 10 Months of fermentation and shelving.